The Best Cookie Dough Hummus

BY: MICKALA PARSLEY, MS, RD, LD

Simple, easy & high-protein snack for the sweet tooth.

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The Best Cookie Dough Hummus

Yield: 4

Author: Mickala Parsley, MS, RD, LD

Cook time: 10 MinTotal time: 10 Min

I have made and tried many hummus recipes, and this one takes the cake! It is so delicious. You will never believe this is made from chickpeas.

Ingredients

• 1 can chickpeas drained and rinsed
• ¼ cup peanut butter
• 3 tbsp maple syrup
• ⅛ tsp sea salt
• ½ cup chocolate chips

Instructions

1. Throw all ingredients into a food processor, except for the chocolate chips, and blend. You may need to occasionally stop the food processor and scrape down the sides with a spatula to ensure even blending.
2. Once blended, stir in chocolate chips.
3. Store in refrigerator. Hummus can be served with pretzels, fruit, or eaten by the spoonful!

Nutrition Facts

Fat

15.7 g

Protein

6.6 g

Carbs

33 g

Fiber

4 g

Sugar

22.7 g

Calcium

45.8 mg

Calories

279

Sodium

256 mg

Iron

1.55 mg

https://www.seasaltandkale.com/recipes/the-best-cookie-dough-hummus

chocolate, dessert, hummus

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